March 17th-19th, 2017
Winery events all weekend
Celebrate the AVA we call home with Vintage Paso: Zinfandel Weekend!
Coming up at Le Vigne Winery, celebrate the AVA we call home with Vintage Paso: Zinfandel Weekend! On Friday, come to the tasting room for a gourmet pairing of unique cheeses and estate wines—including Zinfandel from our Paso Robles appellation series. Our focus is in making varietally expressive, fruit forward wines that boast their vineyard origin, including Rhone, Bordeaux, and Italian varietals such as our new release of Sangiovese.
Friday evening, Winemaker Michael Barreto invites you to have a seat at the Winemaker’s table for an amazing multi-course dinner. Relax in the intimate setting of the Le Vigne Room as you enjoy artfully prepared dishes featuring exquisite ingredients, paired with estate wines from our reserve selection and library. $150pp/$120club
On Saturday and Sunday, step into our famous Open Cellar event, for a chance to sip and savor in the heart of the winery. Enjoy a specially paired flight of our estate wines with delectable cheeses and sample the newest vintage straight from the barrel. We are hosting several local artists and vendors as well, so come and check out their amazing artisanal creations. $15pp/$10club
Sunday March 19th, at 1pm, hang out in the Barrel Room with Winery owner and classically trained chef, Walter Filippini, for another much-requested Cooking Demonstration. Start off spring with some new skills and techniques that you can show off at your garden parties and get-togethers. Tickets to the Cooking Demo include entry to the Open Cellar on Sunday. $35pp/$25club
You won't want to miss this exciting weekend, so plan your trip to Paso Robles and come visit us! Tickets for our dinner events sell out fast - so CALL TODAY!
Our tasting room features a bright and spacious layout and includes a cheese and charcuterie bar with one of the largest selections on the Central Coast. The Tasting Room continues to offer warm hospitality with hand crafted wines to taste.
Flights include our Reserve tasting for $10 (free with 2 bottle minimum purchase), and our Cheese or Chocolate flights for $15 (includes a logo cheese board, fee not waived with purchase). Click to preview our current Cheese Pairing gourmet flight
*La Famiglia Wine Club Members--tasting fees are waived for up to four reserve flights for you and your guests, or you can opt for two cheese flights during each visit*
Le Vigne Winery welcomes groups of all sizes. Reservations are necessary for groups larger than six. Making group reservations ensures that bar space will be set aside and that we will have adequate staffing.
Enjoy a private wine and cheese pairing for your group behind the closed doors of the Le Vigne Dining Room. The guided flight includes five wines and five cheeses served individually by your host, and a platter for the table featuring charcuterie, olives, and other delectable accoutrement.
This private tasting is available by appointment only. Reservations are available on pre-set Saturdays at 12:00pm and 3:00pm. Our availability is subject to change. We can accommodate groups of four to ten guests in this intimate setting and we require confirmation of your guest count no fewer than 48 hours in advance of your visit. Tastings are $35 per person; Wine Club members receive a discounted rate of $25 which will be applied to two tasting fees. To reserve the Le Vigne Dining Room for your group please call us at 805-227-4000.
Private VIP tours are available at $35 per person or $25 for the La Famiglia. VIP tours include a full facility tour, private barrel tasting, and gourmet cheese pairing. Reservations are required a minimum of two weeks in advance and are available 11am-3pm.